With deep golden hues, this limited Paul John Christmas Edition is from the tropical shores of Goa along the west coast of India. Exquisite aromas of orange blossom honey, pralines and luscious baked apples enhance delightful flavours of sweet honey, fine raisins and dry plum. The light mocha and a lighter smoke on the palate leads to a long Pedro Ximénez finish of spicy French toast and delicious smoked nuts. This festive season, allow the delightful nuances of this exclusive small batch of rare single malts create memorable experiences.
Cask:
This single malt is an exclusive small batch of our older single malts finished in Pedro Ximénez casks.
Nose:
Pralines, baked apple, caramel cheese cake, orange blossom honey, salted cereal blond chocolate.
Taste:
Sweet, heather honey and raisins, dry plum, light mocha, light smoke.
Finish:
Long, spiced french toast, smoked nuts.
Balance:
A profound and multi-faceted gentle peated malt to get sherry lovers smacking their lips.
