Palomo Artesanal Maguey Espadin Joven Mezcal is an artisanal mezcal made in Oaxaca, Mexico using traditional methods. This mezcal is produced by roasting the hearts of the agave plant in an underground pit oven, then crushing and fermenting the cooked agave before distillation in copper stills.
Clear, bright with silver shades.
Smoky and herbal, with hints of cooked agave, black pepper, and citrus.
Smoky and earthy, with a strong flavor of cooked agave and notes of green pepper, clove, and cinnamon.
Long and warming, with a pleasant smokiness and a touch of sweetness.