As legend has it, Jacob Best would have been making whiskey before beer in 1844. He set out to create an easy drinking whiskey that was better than the imports on the market. And he did create something amazing, but as history would show, it was beer not whiskey. So 175 years later we are following Jacob’s lead and launching BLUE RIBBON WHISKEY.
We have done our best to create an amazing mixable, drinkable and shareable white whiskey that can be mixed, shot or transformed into a cocktail. We created this white whiskey to be drunk not judged, just like our beer.