The eleven botanicals of La Fée Blanche are individually distilled (as opposed to a single distillation of all the ingredients together). These distillates are then carefully blended by the master distiller according to the French Absinthe Museum approved recipe. This method is much more labour intensive and time consuming than a single distillation, but the extra effort allows our Absinthe Supérieure to be replicated time and time again. Ensuring old and new cocktails can be replicate around the world.
