J. Henry Maple Reserve is a unique and flavorful bourbon made from high-quality grains grown on Henry Farms, a family-owned farm that has been growing superior corn, wheat, and rye for over 75 years. The Maple Reserve is the result of the distillery's dedication to traditional production and maturation techniques, combined with innovative cask finishing using pure maple syrup from the Northwoods of Wisconsin.
Aromas of caramel, vanilla, and toasted oak with a hint of maple syrup sweetness.
Smooth and rich with flavors of maple syrup, brown sugar, and dark chocolate, complemented by notes of cinnamon, nutmeg, and allspice.
Long and warming with a pleasant sweetness and a touch of smokiness.
Aged for a minimum of 5 years in new, charred American oak barrels, and finished in maple casks for an additional 6-9 months.
Made from a mash bill of corn, wheat, and rye grown on Henry Farms, and infused with pure Wisconsin maple syrup.