George Dickel and Leopold Bros, two renowned whiskey distilleries, have teamed up to bring back a lost style of rye whiskey with their Three Chamber Rye Collaboration Blend 2023 Release. This unique blend is the brainchild of Todd Leopold, a respected and award-nominated whiskey pioneer known for reviving lost pre-Prohibition spirits using traditional techniques and heritage grains.
Tasting Notes
Nose
The aroma is rich and complex, with notes of dark chocolate, dried fruits, and floral undertones.
Palate
The palate is equally complex, with flavors of spice, caramel, and oak complementing the floral and chocolate notes from the aroma.
Finish
The finish is long and smooth, leaving a warm and satisfying sensation.
This whiskey revives the lost tradition of blending heavy-bodied rye whiskies produced on a three-chamber still with lighter-column distilled rye whiskies. This results in a richly complex and versatile spirit with a unique floral and chocolate character. The Three Chamber Rye Collaboration Blend takes drinkers back to a time when these blends were commonly served at bars and saloons throughout America, both straight and in cocktails. Experience a taste of whiskey history with this collaboration blend from two whiskey titans.
