Our tequilas are made with 100% Blue Weber This agave, also known as Agave Tequilana Weber Azul, is the only agave that can legally be used to make tequila. It was named after the German botanist, Frédéric Albert Constantin Weber, who identified the species of agave as the most ideal specimen for tequila production. Grown mostly in Tequila, in the state of Jalisco, Blue Weber is one of 136 identified species of agave in Mexico. More Agave exclusively grown in Tequila, Jalisco, hand-selected at the peak of maturity, then slow-cooked in traditional masonry ovens.
An ultra-premium tequila filled with 150 years of history and heritage
Tasting Notes
Our Reposado maintains the bright, crisp character of our traditional Blanco, layering citrus and a gentle grassiness against praline, vanilla, sandalwood, and subtle baking spice.
Aging: Six months in ex-bourbon American oak barrels
Made from 100% blue weber agave
