Esencial is the entry point of the MEZCAL CONVITE spectrum. With its smooth and elegant flavor, it can both be enjoyed by itself or paired with another mixer. it has no additional flavors, only the exquisite taste of agave.
- 100% wild Espadin agave from white and stony ground hill.
- Elaborated in the traditional way from the finest capon agaves.
- Naturally fermented with spring water.
- Chemical-free and no added flavors.
- Double discontinued distillation in a copper alembic.
- Cone-shaped stone oven.
- Distilled with oak firewood.
- Ground in a horse-drawn mill.
- Double supervision by master distillers Cosme and Daniel Hernández Martínez.
- Bottled with the highest standards and quality within the artesanal craft industry.
- An exclusive product due to its careful distillation process and the rarity of the agave.
- Ancestral legacy in a unique drink.
- Produced in the Zapotec mountains of San Baltazar Guelavila, Oaxaca.
- Scientific name: Agave Angustifolia Haw
- Years to maturity: 8 years.
- Artisanal production: 10 kilos per liter.
- Also known as: Espadín, Dob-Yee.
- Fun fact: It is the most widely-grown and adapts well to different weather conditions.
- Tasting notes: Smooth and light. A herbal flavor with a citric tone and mineral touch
