Clément Canne Bleue Rhum Blanc Agricole is made from one varietal of sugarcane -- blue sugarcane. After pressing and fermentation, it is distilled once. The resulting distillate rests for just over six months in a stainless steel vat. Distilled volcanic spring water is slowly added to bring the product to 50% ABV before bottling.
"Sweet smells of freshly-cut cane and mowed grass at first yields to hints of citrus flowers and tropical fruit. On the palate, lots more ripe and overripe tropical fruit - lush and sweet, and slightly peppery. Intense, sapid and barely sweet. Beautifully distilled and at 100 proof, surprisingly easy to drink."